The night of the last playoff game found me at Sutters Mill in Suffern, NY with a couple of friends. While enjoying the game and a great burger I asked for whatever seasonal Samuel Adams they had. I was surprised that it was their spring offering, Alpine Spring. This is a nice, unfiltered kellerbier that really hits the spot. It is a little higher on the alcohol content, but still something you can sit back and consume in volume. Not that I did, as far as you know.

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