Monday, May 14, 2012

Dos Costas Oeste


Happy Mother’s Day beer lovers!  We broke into my brother’s stash of “special” bottles over the weekend to celebrate the holiday.  In the beer frig were some hold overs from the fall like Pumpking  and three bottles with matching labels. 
 These beers are a collaboration between Cigar City Brewing in Tampa FL and The Bruery in Placentia, CA, hence the name, which translates to “Two West Coast Breweries”.  Both breweries produce outstanding beer so I was expecting quite a treat.  First, Why 3 different bottles?  It turns out that the brewers wanted to experiment with aging this saison in 3 different types of wood: Cedar, Grapefruit wood and lemon wood.  The bottle we opened over Mother’s Day dinner was the red -labeled, cedar variety.
So on a beautiful May afternoon, I poured this deep orange beer into a goblet and took in its aroma.  I could detect Belgian yeast and coriander, but could not pick up the other ingredients right away.  My sister-in-law Irene noticed the orange scent, but no one could tell that ginger is also used in this brew.  These flavors mixed well on the palate as we drank it.  The fruity overtones made it perfect for this spring day.  At 9% ABV, it’s not meant to drink all day long.  But as a precursor to a great meal it was right on the mark.

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